Learn more about the Master's Degree Program in PMTS: download the presentation shown at the Open Day!
See the GUIDES FOR STUDENTS to get more information on deadlines, university office functions, and administrative steps.
Online pre-evaluation and enrollment information
An interview with the teaching staff will be organised, in order to analyse the students' background on sustainable tourism following WTO principles, their fluency in English and to confirm the admission to the course.
NEXT INTERVIEWS DATE WILL BE PUBLISHED SOON
Students who have obtained a bachelor's degree or a three-year university degree, or other qualification obtained abroad and recognized as suitable, are admitted to the Master's degree course in Planning and Management of Tourism Systems.
Possession of a three-year Italian degree of class L-15 (Tourism Sciences), L-12 (Linguistic Mediation), L-11 (Modern Languages and Cultures), L-1 (Cultural Heritage), L-3 (Sciences of Linguistic Mediation), L-13 (Sciences of Cultural Heritage) is a curricular requirement for direct admission.
Graduates of Italian universities with qualifications other than the aforementioned Italian Degree Classes are required to have acquired at least 40 credits in the fields of the characterizing disciplines: i.e. SECS-P/08, M-GGR/01 and 02, L-ART/04 and 06, SPS/10, L-LIN/4, 7, 14 (characterizing), and SECS-P/06, L-LIN/10, M-DEA/01, IUS/04, IUS/14 (similar).
Good spoken and written knowledge of English is also required (sector L-LIN/12), corresponding to level B2 of the European certification, attested by the acquisition of at least 9 credits or equivalent certifications (First Certificate in English, Toefl 72, IELTS 5.5 or other equivalent).
Graduates from foreign universities have the curricular requirements for access to the Degree Program if they meet all the valid conditions provided for by current legislation and in accordance with the procedures defined by the Academic Regulations of the course. They will be selected by a commission of the Master's Degree course.